2015年3月25日星期三

this is our tulip cup website

tulip cup manufacturer
tulip cup supplier

tulip cup manufacturer
tulip cup supplier

Fifth day of March, is mother's birthday. Mother is afraid of me money a Jin said don't buy me a cake. Well, don't buy, I do give you a total became. So neither spending money and can be offered to the mother a surprise. Ha. I'm afraid children more happy. Can blow out the candles and eat cake."
The main ingredient
  • Low gluten flour (120 grams)
  • Egg (4)
Seasoning
  • Milk (60)
  • Corn oil (60)
  • Sugar (90)
  • Light cream (250ML)
  • Almond (number of teeth)
  • Caitang (number of teeth)
  • Vinegar (a little)
Kitchen utensils
  • Electric oven
  •  
    1
    Protein adding white vinegar to fight to the bubble three times by adding sugar until stiff peaks form.
  •  
    2
    The egg yolk by adding fine sugar, milk and corn oil, stirring evenly
  •  
    3
    Sift the cake flour with stirring
  •  
    4
    Paste and egg yolk protein paste stir evenly until no particles.
  •  
    5
    Preheat oven to 180 degrees. The middle, upper and lower fire, 30 minutes
  •  
    6
    The cake cool after decoration. He sent the whipping cream with cream die of flat surface. A layer of A Hua field and then used in cake surface sieve sieve. In the decorative surface nozzle piping.
  •  
    7
    Put almonds in among the cream, put Cai middle cream, add a piece of cake decorating paper decorations
  •  
    8
    Decorative finish on it. The best cake I saw all feel very happy

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